FeedChannel feedchannel@feedchannel.online https://www.feedchannel.online en-us Visualplatform http://blogs.law.harvard.edu/tech/rss FeedChannel episodic no https://www.feedchannel.online/files/rv1.7/sitelogo.gif https://www.feedchannel.online http://www.feedchannel.online/introduction-to-cncps-v7-to-more <p>Soon – perhaps before the end of 2023 – we will see the release of CNCPS version 7. This much anticipated update will include many enhancements which should enable dairy producers and their nutritionists to formulate better diets that will improve dairy productivity and profitability. This webinar will discuss CNCPS and the update to version 7 with Dr. Mike Van Amburgh and Dr. Andrew LaPierre from Cornell University.&nbsp; They both have been actively working to complete this project, and together they have a great understanding of both the long-term “big picture” as well as the in-depth understanding of the fine details of the model.&nbsp; In this webinar they will share their insights and perspectives on the changes to the CNCPS model, the potential impact these updates will have, and some thoughts on CNCPS moving forward.&nbsp;&nbsp;<span>&nbsp;<br></span><em>Features: Dr. Mike Van Amburgh, Professor, Cornell University, USA. Dr. Andrew LaPierre, post-doctoral associate, Cornell University, USA. Mike Shearing, Global formulation Manager, Adisseo.</em><br></p><p><a href="http://www.feedchannel.online/introduction-to-cncps-v7-to-more"><img src="http://www.feedchannel.online/64968570/87232542/d9e8b0d0ee4d5266f8e3f1fd6c96bbc3/standard/download-13-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/87232542 Thu, 16 Nov 2023 09:36:37 GMT Introduction to CNCPS v7 to more cost effectively AA Balance Soon – perhaps before the end of 2023 – we will see the release of CNCPS version 7. This much anticipated update will include many enhancements which should enable dairy producers and their nutritionists to formulate better diets that will improve dairy productivity and profitability. This webinar will discuss CNCPS and the update to version 7 with Dr. Mike Van Amburgh and Dr. Andrew LaPierre from Cornell University. They both have been actively working to complete this project, and together they have a great understanding of both the long-term “big picture” as well as the in-depth understanding of the fine details of the model. In this webinar they will share their insights and perspectives on the changes to the CNCPS model, the potential impact these updates will have, and some thoughts on CNCPS moving forward.Features: Dr. Mike Van Amburgh, Professor, Cornell University, USA. Dr. Andrew LaPierre, post-doctoral associate, Cornell University, USA. Mike Shearing, Global formulation Manager, Adisseo. Soon – perhaps before the end of 2023 – we will see the release of CNCPS version 7. This much anticipated update will include many enhancements which should enable dairy producers and their nutritionists to formulate better diets that will improve... FeedChannel 57:38 <p>Soon – perhaps before the end of 2023 – we will see the release of CNCPS version 7. This much anticipated update will include many enhancements which should enable dairy producers and their nutritionists to formulate better diets that will improve dairy productivity and profitability. This webinar will discuss CNCPS and the update to version 7 with Dr. Mike Van Amburgh and Dr. Andrew LaPierre from Cornell University.&nbsp; They both have been actively working to complete this project, and together they have a great understanding of both the long-term “big picture” as well as the in-depth understanding of the fine details of the model.&nbsp; In this webinar they will share their insights and perspectives on the changes to the CNCPS model, the potential impact these updates will have, and some thoughts on CNCPS moving forward.&nbsp;&nbsp;<span>&nbsp;<br></span><em>Features: Dr. Mike Van Amburgh, Professor, Cornell University, USA. Dr. Andrew LaPierre, post-doctoral associate, Cornell University, USA. Mike Shearing, Global formulation Manager, Adisseo.</em><br></p><p><a href="http://www.feedchannel.online/introduction-to-cncps-v7-to-more"><img src="http://www.feedchannel.online/64968570/87232542/d9e8b0d0ee4d5266f8e3f1fd6c96bbc3/standard/download-13-thumbnail.jpg" width="75" height=""/></a></p> amino acids dairy cows formulation http://www.feedchannel.online/profound-effects-on-dairy-herd <p><p>As the dairy industry actively works to reduce its contribution to climate change, a number of avenues are being pursued. While methane mitigation is grabbing the headlines today, one very important avenue is flying under the radar:&nbsp; improving the efficiency of use of dietary nitrogen in ruminant rations. The end goal is to reduce nitrogen excretion into the environment by: </p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Reducing crude protein in the ration, </p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Increasing the efficiency of use of the N in CP, and </p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Minimizing the nitrogen excreted (converted to nitrous oxide) without impacting dairy performance and profitability.</p> <p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </p> <p>This webinar focuses on:</p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; The magnitude and positive consequences of lowering dietary crude protein on improving the efficiency of N utilization, </p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; The limits to reducing the CP content of rations without hurting performance, </p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; The opportunity of amino acid balancing diets to not only increase performance but simultaneously further lower dietary CP levels, </p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; What analytical and feed management&nbsp; practices will be needed to dial in low-protein AA balanced diets that will ensure high performance is maintained,</p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; How the art of ration formulation may change as the industry is encouraged to take into account the origin of the ingredients in rations,</p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Interest in eventually formulating rations not only on classical nutrients but also on carbon footprint specifications, and</p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; The KPIs to best capture the positive carbon footprint effects of AA balancing on lifetime performance. This would integrate heifer rearing costs, time to first calving, transition cow health and reproduction success, lower involuntary culling and ultimately cows having more lactations in the herd.</p> <p>&nbsp;</p> <p>Much is to be gained by managing all N inputs on dairy farms efficiently. &nbsp;The gains from lowering CP levels in tandem with AA balancing are at least as important as the potential gains from methane mitigation strategies and luckily will work together to achieve sustainable goals. &nbsp;&nbsp;</p></p><p><a href="http://www.feedchannel.online/profound-effects-on-dairy-herd"><img src="http://www.feedchannel.online/64968555/87896658/bfbc7106f9fd7e79ab16b2c065789c02/standard/download-22-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/87896658 Wed, 11 Oct 2023 17:24:39 GMT Profound effects on dairy herd sustainability As the dairy industry actively works to reduce its contribution to climate change, a number of avenues are being pursued. While methane mitigation is grabbing the headlines today, one very important avenue is flying under the radar: improving the efficiency of use of dietary nitrogen in ruminant rations. The end goal is to reduce nitrogen excretion into the environment by: · Reducing crude protein in the ration, · Increasing the efficiency of use of the N in CP, and · Minimizing the nitrogen excreted (converted to nitrous oxide) without impacting dairy performance and profitability. This webinar focuses on: · The magnitude and positive consequences of lowering dietary crude protein on improving the efficiency of N utilization, · The limits to reducing the CP content of rations without hurting performance, · The opportunity of amino acid balancing diets to not only increase performance but simultaneously further lower dietary CP levels, · What analytical and feed management practices will be needed to dial in low-protein AA balanced diets that will ensure high performance is maintained, · How the art of ration formulation may change as the industry is encouraged to take into account the origin of the ingredients in rations, · Interest in eventually formulating rations not only on classical nutrients but also on carbon footprint specifications, and · The KPIs to best capture the positive carbon footprint effects of AA balancing on lifetime performance. This would integrate heifer rearing costs, time to first calving, transition cow health and reproduction success, lower involuntary culling and ultimately cows having more lactations in the herd. Much is to be gained by managing all N inputs on dairy farms efficiently. The gains from lowering CP levels in tandem with AA balancing are at least as important as the potential gains from methane mitigation strategies and luckily will work together to achieve sustainable goals. As the dairy industry actively works to reduce its contribution to climate change, a number of avenues are being pursued. While methane mitigation is grabbing the headlines today, one very important avenue is flying under the radar: improving the... FeedChannel 59:45 <p><p>As the dairy industry actively works to reduce its contribution to climate change, a number of avenues are being pursued. While methane mitigation is grabbing the headlines today, one very important avenue is flying under the radar:&nbsp; improving the efficiency of use of dietary nitrogen in ruminant rations. The end goal is to reduce nitrogen excretion into the environment by: </p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Reducing crude protein in the ration, </p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Increasing the efficiency of use of the N in CP, and </p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Minimizing the nitrogen excreted (converted to nitrous oxide) without impacting dairy performance and profitability.</p> <p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </p> <p>This webinar focuses on:</p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; The magnitude and positive consequences of lowering dietary crude protein on improving the efficiency of N utilization, </p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; The limits to reducing the CP content of rations without hurting performance, </p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; The opportunity of amino acid balancing diets to not only increase performance but simultaneously further lower dietary CP levels, </p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; What analytical and feed management&nbsp; practices will be needed to dial in low-protein AA balanced diets that will ensure high performance is maintained,</p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; How the art of ration formulation may change as the industry is encouraged to take into account the origin of the ingredients in rations,</p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Interest in eventually formulating rations not only on classical nutrients but also on carbon footprint specifications, and</p> <p>·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; The KPIs to best capture the positive carbon footprint effects of AA balancing on lifetime performance. This would integrate heifer rearing costs, time to first calving, transition cow health and reproduction success, lower involuntary culling and ultimately cows having more lactations in the herd.</p> <p>&nbsp;</p> <p>Much is to be gained by managing all N inputs on dairy farms efficiently. &nbsp;The gains from lowering CP levels in tandem with AA balancing are at least as important as the potential gains from methane mitigation strategies and luckily will work together to achieve sustainable goals. &nbsp;&nbsp;</p></p><p><a href="http://www.feedchannel.online/profound-effects-on-dairy-herd"><img src="http://www.feedchannel.online/64968555/87896658/bfbc7106f9fd7e79ab16b2c065789c02/standard/download-22-thumbnail.jpg" width="75" height=""/></a></p> dairy dairy cows sustainability http://www.feedchannel.online/advantages-on-involuntary-culling <p><p><span>The objective of this webinar is to create awareness of how different events that happen throughout the lactation cycle impact the herd’s make-up and affect the overall economics of the dairy.&nbsp; Estimating the long-term effects of non-contemporary events is not an easy task considering all the moving parts happening daily at any given dairy.&nbsp; This is why Dr. Cabrera has developed multiple tools to link events and, via detailed calculations, determine the short- and long-term consequences, from the milk production and herd make-up to ultimately estimate the economics of implementing different management practices or using different nutritional approaches. </span></p> <p>In this webinar, Dr. Cabrera explains how some of the simulation models were created. Then we introduce a tool developed by our technical team with Dr. Cabrera to help the end user visualize the full economic impact, taking into consideration changes in dry matter intake, milk volume and composition, health and reproduction when implementing strategies to feed diets that are amino acid balanced.</p></p><p><a href="http://www.feedchannel.online/advantages-on-involuntary-culling"><img src="http://www.feedchannel.online/64968577/87109467/fbaef625545650a5f566138f270b98ff/standard/download-102-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/87109467 Fri, 25 Aug 2023 08:56:15 GMT Advantages on involuntary culling and herd structure dynamics The objective of this webinar is to create awareness of how different events that happen throughout the lactation cycle impact the herd’s make-up and affect the overall economics of the dairy. Estimating the long-term effects of non-contemporary events is not an easy task considering all the moving parts happening daily at any given dairy. This is why Dr. Cabrera has developed multiple tools to link events and, via detailed calculations, determine the short- and long-term consequences, from the milk production and herd make-up to ultimately estimate the economics of implementing different management practices or using different nutritional approaches. In this webinar, Dr. Cabrera explains how some of the simulation models were created. Then we introduce a tool developed by our technical team with Dr. Cabrera to help the end user visualize the full economic impact, taking into consideration changes in dry matter intake, milk volume and composition, health and reproduction when implementing strategies to feed diets that are amino acid balanced. The objective of this webinar is to create awareness of how different events that happen throughout the lactation cycle impact the herd’s make-up and affect the overall economics of the dairy. Estimating the long-term effects of non-contemporary... FeedChannel 33:31 <p><p><span>The objective of this webinar is to create awareness of how different events that happen throughout the lactation cycle impact the herd’s make-up and affect the overall economics of the dairy.&nbsp; Estimating the long-term effects of non-contemporary events is not an easy task considering all the moving parts happening daily at any given dairy.&nbsp; This is why Dr. Cabrera has developed multiple tools to link events and, via detailed calculations, determine the short- and long-term consequences, from the milk production and herd make-up to ultimately estimate the economics of implementing different management practices or using different nutritional approaches. </span></p> <p>In this webinar, Dr. Cabrera explains how some of the simulation models were created. Then we introduce a tool developed by our technical team with Dr. Cabrera to help the end user visualize the full economic impact, taking into consideration changes in dry matter intake, milk volume and composition, health and reproduction when implementing strategies to feed diets that are amino acid balanced.</p></p><p><a href="http://www.feedchannel.online/advantages-on-involuntary-culling"><img src="http://www.feedchannel.online/64968577/87109467/fbaef625545650a5f566138f270b98ff/standard/download-102-thumbnail.jpg" width="75" height=""/></a></p> amino acids dairy cows dairy nutrition longevity http://www.feedchannel.online/cncps-v7-new-approach-for-precision <p>The Wine & Cheese recording during ADSA Annual Meeting 2023, where Mike Van Amburgh discussed CNCPS v7 a new approach for precision dairy formulation.</p><p><a href="http://www.feedchannel.online/cncps-v7-new-approach-for-precision"><img src="http://www.feedchannel.online/64968570/86891844/80756be53e7d950ae8345ef2fe95ad16/standard/download-18-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/86891844 Mon, 10 Jul 2023 14:59:18 GMT CNCPS v7: New approach for precision dairy formulation - Mike Van Amburgh The Wine & Cheese recording during ADSA Annual Meeting 2023, where Mike Van Amburgh discussed CNCPS v7 a new approach for precision dairy formulation. The Wine & Cheese recording during ADSA Annual Meeting 2023, where Mike Van Amburgh discussed CNCPS v7 a new approach for precision dairy formulation. FeedChannel 41:45 <p>The Wine & Cheese recording during ADSA Annual Meeting 2023, where Mike Van Amburgh discussed CNCPS v7 a new approach for precision dairy formulation.</p><p><a href="http://www.feedchannel.online/cncps-v7-new-approach-for-precision"><img src="http://www.feedchannel.online/64968570/86891844/80756be53e7d950ae8345ef2fe95ad16/standard/download-18-thumbnail.jpg" width="75" height=""/></a></p> dairy cows dairy nutrition dairy research network formulation http://www.feedchannel.online/strategic-use-of-methionine-to <p>This webinar links nutrition with dairy health and reproduction. Health, particularly after calving, impacts reproductive outcomes two-to-four months later. Poor health and reproductive performance can each lead to undesirable cullings.</p> <p>The challenge is to connect these two maladies. They don’t occur at the same time, so few people make the connection between them. During the webinar, the speakers give clear explanations of how the nutrition after calving is connected to reproductive problems and higher culling rates, and provide examples of how nutrition, specifically the essential nutrient methionine, helps cows overcome these stresses.</p> <p>Features: Dr. Phil Cardoso, Associate Professor of Animal Sciences, University of Illinois, USA. Dr. Mateus Toledo, Dairy Nutrition Consultant, Land O’Lakes – Purina Animal Nutrition, USA. Dr. Daniel Luchini, Head of Ruminant R&I, Adisseo.</p><p><a href="http://www.feedchannel.online/strategic-use-of-methionine-to"><img src="http://www.feedchannel.online/64968571/85905579/4336d0503342d2323888914ad8de943c/standard/download-15-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/85905579 Wed, 17 May 2023 11:58:50 GMT Strategic use of methionine to impact reproduction of the dairy cow This webinar links nutrition with dairy health and reproduction. Health, particularly after calving, impacts reproductive outcomes two-to-four months later. Poor health and reproductive performance can each lead to undesirable cullings. The challenge is to connect these two maladies. They don’t occur at the same time, so few people make the connection between them. During the webinar, the speakers give clear explanations of how the nutrition after calving is connected to reproductive problems and higher culling rates, and provide examples of how nutrition, specifically the essential nutrient methionine, helps cows overcome these stresses. Features: Dr. Phil Cardoso, Associate Professor of Animal Sciences, University of Illinois, USA. Dr. Mateus Toledo, Dairy Nutrition Consultant, Land O’Lakes – Purina Animal Nutrition, USA. Dr. Daniel Luchini, Head of Ruminant R&I, Adisseo. This webinar links nutrition with dairy health and reproduction. Health, particularly after calving, impacts reproductive outcomes two-to-four months later. Poor health and reproductive performance can each lead to undesirable cullings. The... FeedChannel 01:11:19 <p>This webinar links nutrition with dairy health and reproduction. Health, particularly after calving, impacts reproductive outcomes two-to-four months later. Poor health and reproductive performance can each lead to undesirable cullings.</p> <p>The challenge is to connect these two maladies. They don’t occur at the same time, so few people make the connection between them. During the webinar, the speakers give clear explanations of how the nutrition after calving is connected to reproductive problems and higher culling rates, and provide examples of how nutrition, specifically the essential nutrient methionine, helps cows overcome these stresses.</p> <p>Features: Dr. Phil Cardoso, Associate Professor of Animal Sciences, University of Illinois, USA. Dr. Mateus Toledo, Dairy Nutrition Consultant, Land O’Lakes – Purina Animal Nutrition, USA. Dr. Daniel Luchini, Head of Ruminant R&I, Adisseo.</p><p><a href="http://www.feedchannel.online/strategic-use-of-methionine-to"><img src="http://www.feedchannel.online/64968571/85905579/4336d0503342d2323888914ad8de943c/standard/download-15-thumbnail.jpg" width="75" height=""/></a></p> amino acids dairy cows dairy reproduction methionine webinar http://www.feedchannel.online/ensure-a-good-start-to-the <p>This webinar gives you an appreciation for the science behind the indexes (LFI, LAI, PIRI) used to gauge the liver health of cows during the transition period. The discussion includes how to use and interpret the indexes, and their importance in guiding management practices. The conversation closes with why it is important to assure that the pre-fresh diet contains enough methionine to help cows cope with postpartum challenges.<br> To summarize, we discuss the importance of the transition phase to the whole lactation cycle, what areas to work on to lower unwanted cullings, and the tools we have to assess the challenges cows experience during the peripartum period. <p>Features: Dr. Johan Osorio, Assistant Professor, One Health, Virginia Tech, USA. Dr. Erminio Trevisi, Head of Department of Animal Sciences, Food Nutrition, Università Cattolica del Sacro Cuore, Italy. Dr. Daniel Luchini, Head of Ruminant R&amp;I, Adisseo.</p></p><p><a href="http://www.feedchannel.online/ensure-a-good-start-to-the"><img src="http://www.feedchannel.online/64968568/85267616/9d4d41e290e0fb7251bbea970d94b292/standard/download-15-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/85267616 Mon, 24 Apr 2023 11:00:07 GMT Ensure a good start to the lactation cycle of the dairy cow This webinar gives you an appreciation for the science behind the indexes (LFI, LAI, PIRI) used to gauge the liver health of cows during the transition period. The discussion includes how to use and interpret the indexes, and their importance in guiding management practices. The conversation closes with why it is important to assure that the pre-fresh diet contains enough methionine to help cows cope with postpartum challenges. To summarize, we discuss the importance of the transition phase to the whole lactation cycle, what areas to work on to lower unwanted cullings, and the tools we have to assess the challenges cows experience during the peripartum period. Features: Dr. Johan Osorio, Assistant Professor, One Health, Virginia Tech, USA. Dr. Erminio Trevisi, Head of Department of Animal Sciences, Food Nutrition, Università Cattolica del Sacro Cuore, Italy. Dr. Daniel Luchini, Head of Ruminant RI, Adisseo. This webinar gives you an appreciation for the science behind the indexes (LFI, LAI, PIRI) used to gauge the liver health of cows during the transition period. The discussion includes how to use and interpret the indexes, and their importance in... FeedChannel 01:21:01 <p>This webinar gives you an appreciation for the science behind the indexes (LFI, LAI, PIRI) used to gauge the liver health of cows during the transition period. The discussion includes how to use and interpret the indexes, and their importance in guiding management practices. The conversation closes with why it is important to assure that the pre-fresh diet contains enough methionine to help cows cope with postpartum challenges.<br> To summarize, we discuss the importance of the transition phase to the whole lactation cycle, what areas to work on to lower unwanted cullings, and the tools we have to assess the challenges cows experience during the peripartum period. <p>Features: Dr. Johan Osorio, Assistant Professor, One Health, Virginia Tech, USA. Dr. Erminio Trevisi, Head of Department of Animal Sciences, Food Nutrition, Università Cattolica del Sacro Cuore, Italy. Dr. Daniel Luchini, Head of Ruminant R&amp;I, Adisseo.</p></p><p><a href="http://www.feedchannel.online/ensure-a-good-start-to-the"><img src="http://www.feedchannel.online/64968568/85267616/9d4d41e290e0fb7251bbea970d94b292/standard/download-15-thumbnail.jpg" width="75" height=""/></a></p> amino acid requirements dairy cows dairy nutrition health status methionine supplementation webinar http://www.feedchannel.online/rumen-protected-methionine-products <p><b>Speakers:&nbsp;</b>Dr N. L. Whitehouse, Dr L. Bahloul and Dr M.Z. Toledo<br><br><div><ul><li>Using plasma sulfur amino acid concentrations to differentiate the metabolizable methionine contributions of rumen-protected methionine products -- N. L. Whitehouse, University of New Hampshire, Durham, NH, USA</li><li>Using the plasma AA dose-response method to validate the bioavailability of methionine and lysine in Smartamine ML -- N.L. Whitehouse, University of New Hampshire, Durham, NH, USA</li><li>Identification of dietary and physiological factors potentially impeding responses of lactating dairy cows to dietary fortification in metabolizable methionine: A meta-analysis -- L. Bahloul, Adisseo France S.A.S., 03600 Commentry, France</li><li>Evaluation of an underivatized compared with a derivatized method to quantify bovine plasma amino acids via liquid chromatography electrospray mass spectrometry -- M.Z. Toledo, University of Wisconsin-Madison, Madison, WI, USA</li></ul><p><br></p><p><b>Virtual Roundtables&nbsp;focused on Adisseo Ruminant Research #3/4</b><br>When the American Dairy Science Association (ADSA) annual meeting went virtual in 2020, Adisseo took its 18 sponsored research trials virtual too. During a series of four Virtual Roundtables, researchers summarized timely trial findings and answered important attendee questions.&nbsp;<br></p></div></p><p><a href="http://www.feedchannel.online/rumen-protected-methionine-products"><img src="http://www.feedchannel.online/64968558/66499647/186d1eb0eddfb2de16d487a0dac1805d/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66499647 Tue, 01 Sep 2020 00:00:00 GMT Rumen Protected Methionine products evaluation Speakers:Dr N. L. Whitehouse, Dr L. Bahloul and Dr M.Z. ToledoUsing plasma sulfur amino acid concentrations to differentiate the metabolizable methionine contributions of rumen-protected methionine products -- N. L. Whitehouse, University of New Hampshire, Durham, NH, USAUsing the plasma AA dose-response method to validate the bioavailability of methionine and lysine in Smartamine ML -- N.L. Whitehouse, University of New Hampshire, Durham, NH, USAIdentification of dietary and physiological factors potentially impeding responses of lactating dairy cows to dietary fortification in metabolizable methionine: A meta-analysis -- L. Bahloul, Adisseo France S.A.S., 03600 Commentry, FranceEvaluation of an underivatized compared with a derivatized method to quantify bovine plasma amino acids via liquid chromatography electrospray mass spectrometry -- M.Z. Toledo, University of Wisconsin-Madison, Madison, WI, USAVirtual Roundtablesfocused on Adisseo Ruminant Research #3/4When the American Dairy Science Association (ADSA) annual meeting went virtual in 2020, Adisseo took its 18 sponsored research trials virtual too. During a series of four Virtual Roundtables, researchers summarized timely trial findings and answered important attendee questions. Speakers:Dr N. L. Whitehouse, Dr L. Bahloul and Dr M.Z. ToledoUsing plasma sulfur amino acid concentrations to differentiate the metabolizable methionine contributions of rumen-protected methionine products -- N. L. Whitehouse, University of New... FeedChannel 01:12:34 <p><b>Speakers:&nbsp;</b>Dr N. L. Whitehouse, Dr L. Bahloul and Dr M.Z. Toledo<br><br><div><ul><li>Using plasma sulfur amino acid concentrations to differentiate the metabolizable methionine contributions of rumen-protected methionine products -- N. L. Whitehouse, University of New Hampshire, Durham, NH, USA</li><li>Using the plasma AA dose-response method to validate the bioavailability of methionine and lysine in Smartamine ML -- N.L. Whitehouse, University of New Hampshire, Durham, NH, USA</li><li>Identification of dietary and physiological factors potentially impeding responses of lactating dairy cows to dietary fortification in metabolizable methionine: A meta-analysis -- L. Bahloul, Adisseo France S.A.S., 03600 Commentry, France</li><li>Evaluation of an underivatized compared with a derivatized method to quantify bovine plasma amino acids via liquid chromatography electrospray mass spectrometry -- M.Z. Toledo, University of Wisconsin-Madison, Madison, WI, USA</li></ul><p><br></p><p><b>Virtual Roundtables&nbsp;focused on Adisseo Ruminant Research #3/4</b><br>When the American Dairy Science Association (ADSA) annual meeting went virtual in 2020, Adisseo took its 18 sponsored research trials virtual too. During a series of four Virtual Roundtables, researchers summarized timely trial findings and answered important attendee questions.&nbsp;<br></p></div></p><p><a href="http://www.feedchannel.online/rumen-protected-methionine-products"><img src="http://www.feedchannel.online/64968558/66499647/186d1eb0eddfb2de16d487a0dac1805d/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> AA amino acids analysis bioavailability blood chromatograms comparison CYS cysteine dairy cows derivatized diets DMI dry matter intake essential experiments Holstein homocysteine interactions interfering factors ions lactating lactation LYS lysine meta design methods milk yield models non-essential peaks plasma proteins response roundtable RPM rumen-protected samples sampling signal sensitivity supplementation techniques total sulfur TSAA underivatized http://www.feedchannel.online/aligning-genetic-potential-and <p>During this webinar, Dr. Kent Weigel, University of Wisconsin and Dr. Jose Santos, University of Florida are presenting their insights on: Aligning Genetic Potential and Nutritional Requirements for Longevity and Sustainability Tremendous progress in dairy genetics continues to be made as our ability to make genetic advancements evolves. However, it’s only when improvements in both genetics and herd health occur together that potential becomes realized. Proper genetic selections coupled with proper herd management can take herds to the next level of production and performance. Learn the latest insights<br><br><br><b>Smart Science Series</b><br>Through the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability.<br></p><p><a href="http://www.feedchannel.online/aligning-genetic-potential-and"><img src="http://www.feedchannel.online/64968561/66510391/5668a6f7b547dc313e1ae41063ee255d/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66510391 Wed, 24 Jun 2020 00:00:00 GMT Aligning Genetic Potential and Nutritional Requirements for Longevity and... During this webinar, Dr. Kent Weigel, University of Wisconsin and Dr. Jose Santos, University of Florida are presenting their insights on: Aligning Genetic Potential and Nutritional Requirements for Longevity and Sustainability Tremendous progress in dairy genetics continues to be made as our ability to make genetic advancements evolves. However, it’s only when improvements in both genetics and herd health occur together that potential becomes realized. Proper genetic selections coupled with proper herd management can take herds to the next level of production and performance. Learn the latest insightsSmart Science SeriesThrough the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability. During this webinar, Dr. Kent Weigel, University of Wisconsin and Dr. Jose Santos, University of Florida are presenting their insights on: Aligning Genetic Potential and Nutritional Requirements for Longevity and Sustainability Tremendous... FeedChannel 01:28:36 <p>During this webinar, Dr. Kent Weigel, University of Wisconsin and Dr. Jose Santos, University of Florida are presenting their insights on: Aligning Genetic Potential and Nutritional Requirements for Longevity and Sustainability Tremendous progress in dairy genetics continues to be made as our ability to make genetic advancements evolves. However, it’s only when improvements in both genetics and herd health occur together that potential becomes realized. Proper genetic selections coupled with proper herd management can take herds to the next level of production and performance. Learn the latest insights<br><br><br><b>Smart Science Series</b><br>Through the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability.<br></p><p><a href="http://www.feedchannel.online/aligning-genetic-potential-and"><img src="http://www.feedchannel.online/64968561/66510391/5668a6f7b547dc313e1ae41063ee255d/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> breeds dairy cows diets DMI dry matter intake early lactation energy energy-corrected fatty acids feed efficiency forage quality generation intervals genetics genome-guided strategies genomics health Holstein inflammatory diseases liver milk yield nutrient flux proteins reference population residual feed intake RFI selection Smart Science Series trends http://www.feedchannel.online/reproduction-roles-of-methionine <p>During this webinar Dr. Phil Cardoso, Department of Animal Science, University of Illinois is prsenting his insights on: Reproduction: Roles of Methionine and Lysine Fulfilling amino acid requirements contributes to dairy reproduction, production, and health. The essential nutrients methionine and lysine impact reproduction in several ways: Through follicle quality, uterine environment, embryo composition, pregnancy recognition, pregnancy loss, placenta signaling, and calf birthweight.<br><br><br><b>Smart Science Series</b><br>Through the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability.<br></p><p><a href="http://www.feedchannel.online/reproduction-roles-of-methionine"><img src="http://www.feedchannel.online/64968555/66510390/02031470f5d2875ee7d9f9a93e028c5d/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66510390 Tue, 26 May 2020 00:00:00 GMT Reproduction: Roles of Methionine and Lysine During this webinar Dr. Phil Cardoso, Department of Animal Science, University of Illinois is prsenting his insights on: Reproduction: Roles of Methionine and Lysine Fulfilling amino acid requirements contributes to dairy reproduction, production, and health. The essential nutrients methionine and lysine impact reproduction in several ways: Through follicle quality, uterine environment, embryo composition, pregnancy recognition, pregnancy loss, placenta signaling, and calf birthweight.Smart Science SeriesThrough the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability. During this webinar Dr. Phil Cardoso, Department of Animal Science, University of Illinois is prsenting his insights on: Reproduction: Roles of Methionine and Lysine Fulfilling amino acid requirements contributes to dairy reproduction,... FeedChannel 58:54 <p>During this webinar Dr. Phil Cardoso, Department of Animal Science, University of Illinois is prsenting his insights on: Reproduction: Roles of Methionine and Lysine Fulfilling amino acid requirements contributes to dairy reproduction, production, and health. The essential nutrients methionine and lysine impact reproduction in several ways: Through follicle quality, uterine environment, embryo composition, pregnancy recognition, pregnancy loss, placenta signaling, and calf birthweight.<br><br><br><b>Smart Science Series</b><br>Through the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability.<br></p><p><a href="http://www.feedchannel.online/reproduction-roles-of-methionine"><img src="http://www.feedchannel.online/64968555/66510390/02031470f5d2875ee7d9f9a93e028c5d/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> choline CP crude proteins dairy cows diet diets embryonic loss factors fatty acids follicle follicular genes health disorders immune response inflammation inflammatory lactating lactation lysine MET milk yield placenta PMN polymorphonuclear cells postpartum pregnancy production recommendations reproduction requirements RPL RPM rumen-protected methionine Smart Science Series supplementation transcriptome transition period uterine samples uterus http://www.feedchannel.online/methionines-impact-on-sustainable <p>During this Webinar Dr. Johan Osorio, South Dakota State University is presnting his insights on: Metionine's Impact on Sustainable Performance Methionine, beyond being the key building block in milk protein synthesis, plays other important metabolic roles to facilitate the transition from dry cow to lactating cow. Methionine’s impact on liver function at many levels is important to minimize health challenges around parturition, alleviate immunosuppression, promote dry matter intake, and thus enhance lactation performance. Evidence is accumulating on the positive role of methionine on gene transcription and fetal programming opening the doors for a more efficient, sustainable dairy production industry. <p>Dr. Johan Osorio, South Dakota State University<br> </p><p><br></p><p><b>Smart Science Series</b><br>Through the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability.<br></p></p><p><a href="http://www.feedchannel.online/methionines-impact-on-sustainable"><img src="http://www.feedchannel.online/64968580/66510392/c4fb35de919a024374a4b9daa8125e1c/standard/download-8-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66510392 Mon, 11 May 2020 00:00:00 GMT Methionine's Impact on Sustainable Performance During this Webinar Dr. Johan Osorio, South Dakota State University is presnting his insights on: Metionine's Impact on Sustainable Performance Methionine, beyond being the key building block in milk protein synthesis, plays other important metabolic roles to facilitate the transition from dry cow to lactating cow. Methionine’s impact on liver function at many levels is important to minimize health challenges around parturition, alleviate immunosuppression, promote dry matter intake, and thus enhance lactation performance. Evidence is accumulating on the positive role of methionine on gene transcription and fetal programming opening the doors for a more efficient, sustainable dairy production industry. Dr. Johan Osorio, South Dakota State University Smart Science SeriesThrough the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability. During this Webinar Dr. Johan Osorio, South Dakota State University is presnting his insights on: Metionine's Impact on Sustainable Performance Methionine, beyond being the key building block in milk protein synthesis, plays other important... FeedChannel 53:59 <p>During this Webinar Dr. Johan Osorio, South Dakota State University is presnting his insights on: Metionine's Impact on Sustainable Performance Methionine, beyond being the key building block in milk protein synthesis, plays other important metabolic roles to facilitate the transition from dry cow to lactating cow. Methionine’s impact on liver function at many levels is important to minimize health challenges around parturition, alleviate immunosuppression, promote dry matter intake, and thus enhance lactation performance. Evidence is accumulating on the positive role of methionine on gene transcription and fetal programming opening the doors for a more efficient, sustainable dairy production industry. <p>Dr. Johan Osorio, South Dakota State University<br> </p><p><br></p><p><b>Smart Science Series</b><br>Through the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability.<br></p></p><p><a href="http://www.feedchannel.online/methionines-impact-on-sustainable"><img src="http://www.feedchannel.online/64968580/66510392/c4fb35de919a024374a4b9daa8125e1c/standard/download-8-thumbnail.jpg" width="600" height="338"/></a></p> AA amino acids body fat calving carnitine metabolism CP crude proteins dairy cows dietary methyl-donors energy balance fatty liver gene regulation HIS histidine histone methylation inflammatory response ketone bodies limiting LYS lysine MET metabolizable proteins methionine methyl donors milk yield oxidative stress peripartal period phospholipid synthesis Smart Science Series transcriptome transition http://www.feedchannel.online/methyl-donors-from-transition-to <p>During this webinar Dr. Jose Santos, Animal Science, University of Florida, USA is presenting his insights on: Methyl donors from transition to lactation Methyl groups play important roles in the metabolic pathways of dairy cows. A shortage of supply particularly during the transition period can have profound effects on postpartum health and whole lactation performance. The ready availability of methyl groups affects numerous cellular functions, impacts phospholipid synthesis, and influences the efficiency of production. There is a complex web of interactions between the different sources of methyl donors that is not yet fully understood.<br><br><br><b>Smart Science Series</b><br>Through the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability.<br></p><p><a href="http://www.feedchannel.online/methyl-donors-from-transition-to"><img src="http://www.feedchannel.online/64968568/66510396/12bb60433646a757ce55c30398324074/standard/download-9-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66510396 Wed, 06 May 2020 00:00:00 GMT Methyl donors from transition to lactation During this webinar Dr. Jose Santos, Animal Science, University of Florida, USA is presenting his insights on: Methyl donors from transition to lactation Methyl groups play important roles in the metabolic pathways of dairy cows. A shortage of supply particularly during the transition period can have profound effects on postpartum health and whole lactation performance. The ready availability of methyl groups affects numerous cellular functions, impacts phospholipid synthesis, and influences the efficiency of production. There is a complex web of interactions between the different sources of methyl donors that is not yet fully understood.Smart Science SeriesThrough the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability. During this webinar Dr. Jose Santos, Animal Science, University of Florida, USA is presenting his insights on: Methyl donors from transition to lactation Methyl groups play important roles in the metabolic pathways of dairy cows. A shortage of... FeedChannel 46:28 <p>During this webinar Dr. Jose Santos, Animal Science, University of Florida, USA is presenting his insights on: Methyl donors from transition to lactation Methyl groups play important roles in the metabolic pathways of dairy cows. A shortage of supply particularly during the transition period can have profound effects on postpartum health and whole lactation performance. The ready availability of methyl groups affects numerous cellular functions, impacts phospholipid synthesis, and influences the efficiency of production. There is a complex web of interactions between the different sources of methyl donors that is not yet fully understood.<br><br><br><b>Smart Science Series</b><br>Through the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability.<br></p><p><a href="http://www.feedchannel.online/methyl-donors-from-transition-to"><img src="http://www.feedchannel.online/64968568/66510396/12bb60433646a757ce55c30398324074/standard/download-9-thumbnail.jpg" width="600" height="338"/></a></p> acetylation choline dairy cows DNA methyl transferase DNMT dry fatty liver feed restriction genetics interactions intermediary metabolism lipoproteins lipotropic milk yield multiparous nulliparous oxidation pathways phosphatidylcholine phospholipids synthesis phosphorylation postpartum prepartum primiparous response Smart Science Series transition period